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Casella & Polegato

Casella & Polegato Five Seed Tin - Parbaked - 800g

Regular price £4.50
Sale price £4.50 Regular price
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There is nothing better than fresh warm bread straight out of your own oven. So why not choose from our Parbacked bread range so that you can finish it off in only 6-8 minutes in your own oven?

Traditional Italian five-seed bread (barley, oats and malted wheat flakes with millet and
sunflower seeds) with a prominent flavour of roasted seeds. Makes a tasty
sandwich or table bread.

Suitable for Vegetarian and Vegan

View Ingredients

Customer Reviews

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A
Angalica Brown
Five Seed Tin - par baked.

This bread is amazing. It only takes 10 mins to bake in the oven. It is as fresh a bread as you can imagine. Game changer. I order two each week and keep the second one in the fridge until I’m ready to bake it. Excellent.

× Ingredients:
All our bread contains a proportion of our mother dough, based on organic wheat flour, and salt, yeast and water. Other deliberate ingredients are as follows: Water, organic white flour, extra virgin olive oil, salt, yeast and seeds (malted wheat flakes, barley flakes, sunflower seed, millet seed, oats)
  • View Ingredients
    × Ingredients:
    Cornflour (74.5%), sunflower oil, chilli mix (4%) (salt, paprika, garlic, onion, sugar, coriander, chilli, fenugreek, lovage).
  • View Ingredients
    × Ingredients:
    Cornflour* (77%), sunflower oil*, sea salt (0.8%)
  • View Ingredients
    × Ingredients:
    Wheat flour (66%), water, rapeseed oil, cane sugar, sea salt, maltodextrin, glucose syrup, acidifier: lactic acid, rice extract, raising agent: sodium hydrogen carbonate, spices.
  • View Ingredients
    × Ingredients:
    Water, Corn Starch*, Natural Rice Sourdough* (Rice Flour*, Water), Millet Flakes*, Linseed Flour*, Sunflower Oil*, Corn Flour*, Rice Flour*, Psyllium Seed Husks*, Pea Protein, Dextrose*, Sea Salt, Yeast*, Thickener: Guar Gum*, Xanthan Gum, Spices* *= Certified Organic Ingredients