Hugh Grierson Organic
Organic Free Range Chicken Leg Quarters - Pack of 2
Regular price
£8.16
Sale price
£8.16
Regular price
Unit price
per
Tax included.
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Splash out some red wine, use garlic, thyme, streaky bacon, mushrooms and shallots. Make Coq Au Vin. Marinade overnight in red wine, garlic and thyme, and cook just long enough so the meat begins to come off the bone. Thicken your red wine sauce with a little flour. Serve with buttery mashed potato, and give yourself a pat on the back for producing a topnotch Saturday night dinner.
Organic Certifying Authority
Organic Certifying Authority
Country Of Origin
Country Of Origin
UK
Ingredients and Allergens
Ingredients and Allergens
Nutrition
Nutrition
Disclaimer
Disclaimer
While the Good Food Project Team does everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
