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Hugh Grierson Organic

Frozen Organic Free Range Chicken Leg Quarters - Pack of 2

£8.16
£8.16
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Splash out some red wine, use garlic, thyme, streaky bacon, mushrooms and shallots. Make Coq Au Vin. Marinade overnight in red wine, garlic and thyme, and cook just long enough so the meat begins to come off the bone. Thicken your red wine sauce with a little flour. Serve with buttery mashed potato, and give yourself a pat on the back for producing a topnotch Saturday night dinner.

Customer Reviews

Based on 4 reviews
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J
J Carss
Great value

Lots of tender delicious meat. Can cook either on a bbq or in the oven.

K
Kathy
Great flavour

We recently had supermarket chicken legs at a friend's house. They were verging on tasteless compared to these. Beautiful, succulent and full of flavour!

E
Emma Allan
Fabulous

My family love these chicken legs. Good size, tasty and I know it's healthy coming from TGFP.

R
Raymond
Slow cooker gem

These leg quarters are beautiful. Full of meat as you're getting a thigh and drumstick in one. I do them in the slow cooker for seven hours with a sauce and spices. The meat literally falls of the bone. Highly recommend

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