Biona Polenta Bramata - 500G
Regular price
£2.50
Sale price
£2.50
Regular price
£2.59
Unit price
per
Biona Polenta Bramata is a gluten free variation of the traditional Italian coarse corn flour. It is usually boiled and cooked with butter for a classic Italian side dish and consumed with stracchino cheese. In the United States, American's mostly use Polenta Bramata to make cornbread, cornmeal cookies, and gluten free cakes.
View Ingredients
We're Happy To Help
Contact Us- Choosing a selection results in a full page refresh.